Some readers will be unsettled by the title alone. (I had early exposure as a young reader to Don Marquis' archy and mehitabel, so it didn't work that way for me.) Most readers will be unsettled by the story. (As activist and artist Banksy has said: “Art should comfort
Marguerite Abouet and Clément Oubrerie's Aya de Yopougon 4 Gallimard, 2008 Read: At the table, because I said that I would use my dictionary to look up all the French words that I don't know (of course I always say that, but I never do) Warning: As the fourth book in
The Kurt Wallander series was one of the first of the Scandinavian mystery series to cause a buzz in North America, but I was frustrated by the fact that the earliest volumes weren't translated into English as quickly as I wanted them. You see, I'm obsessive about reading mystery series
Jaspreet Singh's Chef Vintage Canada, 2008 Kirpal is on the train when he overhears a child ask her mother what people miss most when they die. He thinks, food. "We miss peaches, strawberries, delicacies like Sandhurst curry, kebab pasanda and rogan josh. The dead do not eat marzipan. The smell
Toronto: An Illustrated History of Its First 12,000 Years Ed. Ronald F. Williamson James Lorimer & Company (2008) Yes, that's right: 12,000 years. So the city that you recognize from tramping the pavement these days doesn't even get going until 2/3 of the way into the book. Which makes this
